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FDSC 310 Post Harvest Fruit and Vegetable Technology (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Fall 2014

FDSC 315 Separation Techniques in Food Analysis 1 (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Winter 2015

FDSC 319 Food Commodities (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Winter 2015

FDSC 330 Food Processing (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Winter 2015

FDSC 334 Analysis of Food Toxins and Toxicants (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Winter 2015

FDSC 400 Food Packaging (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Winter 2015

FDSC 405 Food Product Development (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Fall 2014

FDSC 442 Food Microbiology (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Fall 2014

FDSC 480 Industrial Stage/Food (12 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Summer 2015

FDSC 490 Research Project 1 (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Fall 2014, Winter 2015, Summer 2015

FDSC 491 Research Project 2 (3 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Fall 2014, Winter 2015, Summer 2015

FDSC 495D1 Food Science Seminar (1.5 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Fall 2014

FDSC 495D2 Food Science Seminar (1.5 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Winter 2015

FDSC 495N1 Food Science Seminar (1.5 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Winter 2015

FDSC 495N2 Food Science Seminar (1.5 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Fall 2014

FDSC 497 Professional Seminar: Food (1.5 credits)

Agricultural & Environmental Sciences | Undergraduate | Food Science&Agr.Chemistry | Winter 2015

FDSC 515 Enzymology (3 credits)

Agricultural & Environmental Sciences | Graduate, Undergraduate | Food Science&Agr.Chemistry | Not Offered

FDSC 516 Flavour Chemistry (3 credits)

Agricultural & Environmental Sciences | Graduate, Undergraduate | Food Science&Agr.Chemistry | Winter 2015

FDSC 519 Advanced Food Processing (3 credits)

Agricultural & Environmental Sciences | Graduate, Undergraduate | Food Science&Agr.Chemistry | Not Offered

FDSC 520 Biophysical Chemistry of Food (3 credits)

Agricultural & Environmental Sciences | Graduate, Undergraduate | Food Science&Agr.Chemistry | Not Offered

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