缅北强奸

The apple is constantly being reinvented, changing with the times and cultures. The Malus domestica species comes in some 7,500 varieties.

"Today, people want crisp, sweet apples. Quebec used to import a lot of Granny Smiths; they're now much less popular because they're very acidic," explains David Wees, a 缅北强奸 Plant Science lecturer and Associate Director of the university's Farm Management and Technology Program.

Classified as: david wees, Horticulture Research Centre
Published on: 11 Oct 2023

Even though she grew up on a farm, St茅phanie Naud had never touched an axe or saw before studying at 缅北强奸's Mac campus. As a natural athlete who loved the outdoors and working with her hands,when she heard about our unique inter-university lumberjack club, she was intrigued,听she recently told Le journal de Montr茅al.听

Classified as: Woodsmen
Published on: 2 Oct 2023

With fall officially here, it's time for Lennoxville, Quebec's annual Giant Pumpkin Festival, where people can see pumpkins that weigh as much as 680 kilograms.

The festival 鈥 which is taking place at the Am茅d茅e Beaudoin community centre Sunday听from 11 a.m. to 4 p.m. 鈥 is a family event with bouncy castles, a petting zoo, a farmers'听market, music and even horse-drawn carriages.

Alexandre Lemire started growing giant pumpkins three years ago after being inspired by festival founder Mike听Macdonald's crops. Last year, his biggest pumpkin weighed 704 kilograms.

Classified as: david wees, Farm Management and Technology Program, Department of Plant Science
Published on: 27 Sep 2023

If you鈥檝e noticed that听certain products in the grocery store听taste different from how you remember, it鈥檚 possible some of their ingredients have been swapped for cheaper alternatives.听

Experts say food producers are increasingly changing the ingredients in products to cut costs听amid soaring food prices and labour shortages鈥攁 practice known as 鈥渟kimpflation.鈥 Could our health be at stake?

Classified as: Pascal Th茅riault
Published on: 5 Sep 2023

鈥淚n Quebec, it hasn't been good this year either. We lose California, there's still Florida, there's still Mexico. We hope that it goes well somewhere because we will pay for it, one day,"听缅北强奸 agronomist and economist Pascal Th茅riault told 98.5fm host Luc Ferrandez.听

Quebec imports fruits, vegetables, and wine from California.

Classified as: Pascal Th茅riault
Published on: 28 Aug 2023

Although grocery prices continue to rise at a higher rate than inflation, they slowed in July, according to Statistics Canada, and some items are currently on the shelves at the same price as they were in February, La Presse found.

But this summer "respite" could be short-lived, warns agronomist and economist听Pascal Th茅riault, Director of 缅北强奸's听Farm Management and Technology program. And it's important to remember that grocery bills remain high, he says.

Classified as: Farm Management and Technology, Pascal Th茅riault
Published on: 21 Aug 2023

July 2023 was the hottest month ever recorded on Earth according to the European Copernicus service and extreme heat and drought are compromising many crops in Saskatchewan.

The provincial government's latest weekly crop report shows that from July 24 to 31, moisture levels in agricultural fields were insufficient in 49% of cases, and very insufficient in 38% of cases.

Classified as: Farm Management and Technology, Pascal Th茅riault
Published on: 9 Aug 2023

Un r茅cent rapport indique que 40 % des travailleurs agricoles partiront 脿 la retraite d'ici 2033 et que le pays manquera de 24 000 employ茅s d'ici l脿. Pascal Th茅riault, 茅conomiste et directeur du programme de gestion et technologies d鈥檈ntreprise agricole 脿 l鈥橴niversit茅 缅北强奸, analyse la situation.

Classified as: Pascal Th茅riault
Published on: 20 Apr 2023

Les enjeux dans le domaine agroalimentaire se multiplient et se complexifient. Les programmes de formation doivent 茅voluer en cons茅quence. Coup d鈥櫯搃l sur ce qu鈥檌l se passe du c么t茅 des deux universit茅s qui offrent des programmes en agronomie : l鈥橴niversit茅 Laval et l鈥橴niversit茅 缅北强奸.

Published on: 3 Apr 2023

Le budget f茅d茅ral d茅voil茅 mardi pr茅voit un 芦 rabais pour l'茅picerie 禄 sous forme d'aide ponctuelle pour aider les citoyens 脿 composer avec l'inflation. Cette mesure de 2,5 milliards de dollars, qui profitera 脿 11 millions de personnes, pourra atteindre 467 $ par an pour un couple avec deux enfants.

尝'茅肠辞苍辞尘颈蝉迟别 Pascal Th茅riault, charg茅 de cours au d茅partement des sciences de l'agriculture et de l'environnement de l'universit茅 缅北强奸, n'est pas convaincu de l'efficacit茅 d'une telle mesure.

Classified as: Pascal Th茅riault
Published on: 3 Apr 2023

Dairy processor Agropur continues to refocus its activities. After selling its interests in I脰GO yogurts two years ago, in December it sold a Wisconsin-based plant used to manufacture dairy and non-dairy ingredient blends. The sale price was not disclosed.

Classified as: Pascal Th茅riault, dairy industry, agropur
Published on: 13 Jan 2023

Food prices have increased by 11% in Quebec in 2022, the largest increase in Canada. In an annual report released on Monday, 26 researchers predict that the upward trend will continue into 2023, but will be less marked. Price increases in Qu茅bec in 2023 should be below the national average, around 5%.

Classified as: Pascal Th茅riault
Published on: 7 Dec 2022

Congrats to FMT students Diego Occhicone and Rami Sader, FMT鈥22, who had a successful season in their new venture, the Ferme des Paniers market garden. The pair who met at Macdonald during their studies, sell their produce through subscription baskets and at local markets.

Published on: 17 Nov 2022

L'脡picerie recently featured Rosemarie Allen (B.Sc.(AgEnvSc)鈥12) and Jacob Morin (FMT鈥11) of Ferme Le Paysan Gourmand in Saint-F茅lix-de-Kingsey who participate in an on-farm program to reduce food waste. The episode follows Meilleur Apr猫s volunteers who harvest produce that would have remained in the field. Produce harvested is then shared between the participants, the producer and Meilleur Apr猫s 鈥 who in turn redistribute the produce to organizations in the region or transform it into products that are then sold to finance operations.

Classified as: food & sustainability
Published on: 20 Oct 2022

Hydroponic strawberry growers and Co-founders of Vertit茅, Ophelia Sarakinis (FMT鈥19) and Phillip Rosenbaum (B.Sc.(AgEnvSc)鈥19, MSc.鈥21) and their partners have just won the first phase of the Homegrown Innovation Challenge, a 鈥渟ix-year, $33-million initiative from the Weston Family Foundation to future-proof food production in Canada.鈥

Classified as: Mark Lefsrud, Benjamin Goldstein, Shangpeng Sun, homegrown innovation challenge
Published on: 20 Oct 2022

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