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Overview
Nutrition and Dietetics : An individualized course to allow students to undertake projects in library, laboratory, or field study.
Terms: Fall 2019, Winter 2020, Summer 2020
Instructors: Rose, Maureen; Plourde, Hugues (Fall) Rose, Maureen; Brazeau, Anne-Sophie (Winter)
An approved course outline must be on file in the School's office prior to registration.
Prerequisite: Permission of instructor and Director of the School