Ã山ǿ¼é

FDSC 491 Research Project 2 (3 credits)

important

Note: This is the 2019–2020 eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or .

Offered by: Food Science&Agr.Chemistry (Agricultural & Environmental Sciences)

Overview

Food Science : A laboratory research project.

Terms: Fall 2019, Winter 2020, Summer 2020

Instructors: Ramaswamy, Hosahalli (Fall) Ronholm, Jennifer; Simpson, Benjamin K (Winter)

  • Fall or Winter

  • Pre-/Co-requisite: FDSC 490

  • Restriction: Registration by Department permission only.

Back to top