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FDSC 490 Research Project 1 (3 credits)

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Offered by: Food Science&Agr.Chemistry (Agricultural & Environmental Sciences)

Overview

Food Science : A course designed to give final year undergraduate students research experience.

Terms: Fall 2017, Winter 2018, Summer 2018

Instructors: Bayen, Stephane (Fall) Bayen, Stephane; Karboune, Salwa (Winter) Simpson, Benjamin K (Summer)

  • Fall or Winter

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