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FDSC 230 Organic Chemistry (4 unités)

Offert par : Sciences alimentaires et chimie agricole (Agricultural & Environmental Sciences)

Vue d'ensemble

Science des aliments : Atomic and molecular structure, modern concepts of bonding, overview of functional groups, conformational analysis, stereochemistry, mechanisms and reactions of aliphatic compounds.

Trimestres : Automne 2015, Hiver 2016

Chargés de cours : Yaylayan, Varoujan (Fall) Cherestes, Alice (Winter)

  • Fall or Winter

  • 3 lectures and one 3-hour lab

  • Prerequisite(s): AECH 110 or CHEM 110 or equivalent of CHEM NYA in CEGEP.

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