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AGRI 435 Soil and Water Quality Management (3 credits)

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Offered by: Natural Resource Sciences (Agricultural & Environmental Sciences)

Overview

Agriculture : Management of soil and water systems for sustainability. Cause of soil degradation, surface and groundwater contamination by agricultural chemicals and toxic pollutants. Human health and safety concerns. Water-table management. Soil and water conservation techniques will be examined with an emphasis on methods of prediction and best management practices.

Terms: Fall 2010

Instructors: Clark, Grant (Fall)

  • Fall
  • 3 lectures and one 3-hour lab
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