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Challenge Question:  How might we reduce food loss before it reaches the consumer in order to increase the amount of available edible food and lessen the impact on climate?

Join us to work in interdisciplinary teams to ideate solutions that will move us toward a carbon neutral food supply chain.  Learn about the impact of and connections between food production, climate change, and the need to feed a growing global population. Ideate to propose solutions for interconnected issues with like-minded students from different academic departments.  Win a chance to incubate your idea at the Global Food Solutions Conference in the San Francisco Bay area (California) and compete for $5,000!

Participants will be entered into a raffle to win iPads, Beats headphones, cash prizes, and more! Free Event!  Everyone is welcome to participate

Time:  4:00 – 5:30, registration begins at 3:45

EVENT REGISTRATION AND INFORMATION